Food Studies
From COVID to Comfort: New Book Explores the Role of Women and the Kitchen in Rural Life
Whether you are a foodie or a gender or food studies researcher, you will find much to savor in this unique volume.
Food Studies
Countdown to Cookbook Launch
By embracing elements of history, rural studies, and women’s studies, this volume offers a unique perspective by relating food history with social dynamics. It is sure to inspire eclectic dining and conversations. #rwsa #rwsa2021 #foodstudies #ruralwomen #aghistory
Food Studies
Seeking Recipes
“Kitchen Table Talk to Global Forum” is the topic of next year’s triennial conference, a theme that inspired us to compile a cookbook featuring essays and recipes reflecting sociocultural aspects of food and its production, and samples of our members’ culinary heritage (The Digital Press at the University of North Read more
Food Studies
Submit Recipes and Essays to RWSA’s Cookbook
Sharing recipes that produce our favorite dishes is a form of intimate conversation.