Tag Archives: cookbooks
From COVID to Comfort: New Book Explores the Role of Women and the Kitchen in Rural Life
Whether you are a foodie or a gender or food studies researcher, you will find much to savor in this unique volume. Continue reading
Posted in Food Studies, New Books
Tagged cookbooks, cooking, foodways, history, primary sources, RWSA
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Countdown to Cookbook Launch
By embracing elements of history, rural studies, and women’s studies, this volume offers a unique perspective by relating food history with social dynamics. It is sure to inspire eclectic dining and conversations. #rwsa #rwsa2021 #foodstudies #ruralwomen #aghistory Continue reading
Posted in Food Studies, New Books
Tagged cookbooks, foodways, history, RWSA conference
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Seeking Recipes
“Kitchen Table Talk to Global Forum” is the topic of next year’s triennial conference, a theme that inspired us to compile a cookbook featuring essays and recipes reflecting sociocultural aspects of food and its production, and samples of our members’ … Continue reading
Posted in Food Studies, Sources in Rural Women's History
Tagged cookbooks, foodways, recipes
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At Mam-maw’s Table
My favorite memories are of Sundays at Mam-maw’s kitchen table Continue reading
Posted in Food Studies, Uncategorized
Tagged cookbooks, cooking, foodways, RWSA conference
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Submit Recipes and Essays to RWSA’s Cookbook
Sharing recipes that produce our favorite dishes is a form of intimate conversation. Continue reading
Posted in Food Studies
Tagged cookbooks, cooking, foodways, new publications, recipes, RWSA conference
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